| The 2006 International Mechanical Code establishes minimum regulations for mechanical systems. It’s founded on broad-based principles that make possible the use of new materials and new mechanical designs. The 2006 International Mechanical Code establishes minimum regulations for mechanical systems using prescriptive and performance-related provisions. Topics covered include ventilation; exhaust systems; duct systems; combustion air; chimneys and vents; specific appliances, fireplaces and solid-fuel-burning equipment; boilers, water heaters and pressure vessels; refrigeration; hydronic piping; fuel oil piping and storage; solar systems; and more.
Important changes to the 2006 International Mechanical Code include:
- Air velocity in a grease duct serving a Type I hood reduced from 1,500 feet per minute to 500 feet per minute.
- New Section 507.2.1.1 requires exhaust hoods to automatically operate during cooking operations in commercial kitchens by means of an electrical interlock or heat sensors or other approved means.
- A change to 403.2.1 relaxes the absolute ban on recirculation of air from locker rooms, bathrooms, and swimming pools. Now, up to 10% of the supply air stream is allowed to consist of air exhausted from such spaces.
To view the complete Table of Contents for the 2006 International Mechanical Code,
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ICC Item Number: 3200S06
ISBN: 978-1-58001-259-1 |
